We had some tasty drinks while on vacation. When we wanted something refreshing, but without alcohol we ordered fruit punch. It was so good that we asked what was in it to make it at home. I made it a couple days ago and had it with and without rum.
Caribbean Fruit Punch:
12 oz Orange juice (no pulp)
12 oz Pineapple juice
12 oz Guava juice
Splash of grenadine
Then add rum to taste. For this amount of juice, 6 oz of rum was about right to make it tasty, but not overwhelming on the rum flavor.
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